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Breads Czech Favorite recipes of the Nebraska Czechs International Foods recipe

Potato Yeast Buns

2017-12-022017-12-01BethComments Off on Potato Yeast Buns

I made this recipe earlier this week using left over mashed potatoes from Thanksgiving. Being the bad blogger I am I didn’t take *any* photos of the process or product. The bread didn’t long enough for me to get any photos. My biggest change was that I made loaves instead of buns/ rolls. I made […]

Czechoslovak christmas cookies
Christmas Cookies! Czech Desserts ethnic food Holidays recipe unknown source

Czechoslovak Christmas Cookies

2016-12-182016-12-17BethComments Off on Czechoslovak Christmas Cookies

Czechoslovak Christmas Cookies 1/2 cup butter 4 oz fruit and peel mix 1 cup raisins (chopped) 1 cup walnuts (chopped) 1 cup flour 1 cup sugar 2 eggs (beaten) Melt butter, cool. Combine fruit and nuts, over this sift flour and sugar. Add cooled butter and eggs Mix well Bake at 350° for 30 minutes […]

baking Czech Favorite recipes of the Nebraska Czechs food International Foods Koláče vintage

Ćeske Koláče

2015-08-242015-08-24BethComments Off on Ćeske Koláče

Ćeske Koláče 3 cups scaled milk 2 egg yolks beaten 2 packages active dry yeast ½ cup melted lard ¼ cup sugar 6 cups flour (about) 2 tablespoons salt Dissolve yeast and half of the sugar in 1½ cups scaled milk, which has been cooled to lukewarm. Add 1 ½ cups flour. Mix and put […]

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