Bigos (Hunter’s Stew) 1 cup chopped onion 2 tablespoons butter 1 small head white cabbage, shredded finely 1 quart sauerkraut 6 large whole mushrooms, sliced 4 cups diced Polish sausage and any combination of roasted beef, veal, pork or lamb 2 bouillon cubes dissolved in 1 cup water or gravy from roast 2 sour apples, […]
Pineapple Melba Cream Tarts 1 14oz sliced pineapple ((can)) 2 packages (3¼ oz) vanilla pudding mix 2 cups milk ¼ tsp salt 2 tsp rum extract 1 cup whipping cream 8 baked tart shells ((4" x 1½")) Drain pineapple saving syrup. Blend one cup syrup with pudding mix, milk, and salt. Cook over moderate […]
Hawaiian Ice-Box Pudding 2 Tablespoons Cream Corn Starch ¼ cup sugar 1/8 teaspoon salt 1 ½ cups hot milk 2 slightly beaten eggs 10 marshmallows quartered 8 maraschino cherries, quartered 4 slices canned pineapple, cut in pieces 1 cup whipping cream 6 lady fingers, split in two Mix corn starch, sugar and salt together. Stir […]
