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Author: Beth
#tbt to both the big K #kmart and when they still had locations and sold craft supplies.
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#tbt rocking the vintage @lionbrandyarn label and yarn 🧶
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Molded Fish Mousse
MOLDED FISH MOUSSE 1 envelope Knox unflavored gelatin 2 cup milk 2 egg yolks 1 tsp salt 1 ¼ tsp paprika 1 ⅓ cup tuna or salmon 1 tsp mustard 2 tbsp lemon juice or vinegar Soften 1 envelope Knox Unflavored Gelatin in 1/2 cup cold milk; stir well. Dissolve thoroughly in 1 ½ […]
Strawberry Frosted Drink
Strawberry Frosted Blended smooth in a jiffy 1 cup boiling water 3 oz package of strawberry flavored gelatin 1 quart cold milk 1 quart strawberry ice cream Place boiling water and gelatin in blender; cover and blend until gelatin is dissolved. Pour ½ cup of gelatin mixture into a cup and set aside. Add […]