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Tuna Noodle Casserole
Course
Main Course
Cuisine
If it is Friday it must be Fishday
Author
Sister M Teresita
Ingredients
1
can
cream of mushroom soup
condensed
1/2
cup
milk
2
cups
cooked noodles
1
7oz can
tuna
drained and flaked
2
tbsp
bread crumbs
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Instructions
Blend soup and milk
Add noodles and tuna.
Pour into 1 1/2 quart casserole.
Top with crumbs.
Bake in a 350-degree oven for 30 minutes, until hot and bubbly