Passover Rolls
Ingredients
- 1/2 cup peanut oil
- 1 cup water
- 1 tsp salt
- 4 eggs
- 1 1/2 cups matzo meal
Instructions
- Put oil, water, and salt in a saucepan and bring to a boil.
- Stir Matzo meal in well.
- Cool.
- Add eggs, one at a time.
- Mix well and drop by teaspoonful on a greased cookie sheet and bake in a 400° F oven for 45 minutes.
