Mystery Fruitcake
Equipment
- 1 10" tube pan https://amzn.to/43KLUt1
Ingredients
- 1 package cake mix honey spice, yellow, white, or devil's food
- 4 cups candied mixed fruit
- ½ cup red candied cherries whole
- ½ cup green candied cherries whole
- 1 cup dates cut up
- 4¼ cups pecan halves
- 1 package fluffy white frosting mix
Instructions
- Bake cake as directed on package.
- Cool.
- Crumble cooled cake into large bowl and add rest of ingredients.
- Make fluffy white frosting according to directions and add to fruit, nuts, and cake mixture.
- Stir with spoon or toss together with hands until mixture is damp and blended.
- Pack tightly into foil-lined 10" tube pan and pat down with buttered hands until smooth.
- Cover cake with foil and chill in refrigerator at least 24 hours.
- Slice with sharp knife and serve cold.
