Barbecued Ribs
Ingredients
- 1 bottle Tomato ketchup
- ½ cup Worcestershire sauce
- 1 tbsp celery seed
- 1 tbsp chili powder
- 1 tsp onion minced
- 2 tbsp brown sugar
- 2 tbsp vinegar
- 2 dashes Tabasco sauce
- ½ cup water
- 5 lbs ribs cooked
Instructions
- Mix all ingredients (except ribs) together and bring to a boil.
- Pour over the ribs and marinate overnight.
- Heat through over grill or in the oven, basting occasionally with sauce
Notes
Originally aired Thursday, July 10, 1958
