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cookbook habit
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Ribbon Sandwiches
Ingredients
- 3 packages Cream Cheese
- mayonnaise
- dash salt
- 2 loaves of bread
- red food coloring
- Ā¼ cup nut meats
- Ā¼ cup seedless raisins
Instructions
- Cream the cream cheese with a fork.
- Add mayonnaise to thin & mix salt in
- Divide mixture into two equal parts.
- Into one part mix a few drops of food coloring.
- Mix into each part an equal amount of finely chopped nuts and raisins.
- Cut loaves lengthwise into 6 slices.
- Spread thick with cheese filling in place together to make 1 layer of white and 1 layer of pink.
- Wrap in wet napkins, leave in icebox.
- Slice in Ā¼" slices
Printer Friendly copies:
- Ribbon sandwiches full page
- Ribbon Sandwiches 4×6 card
- Ribbon Sandwiches 3×5 card
- Ribbon Sandwich scan
This post may contain affiliate links.Ā Clicking on one & buying through it will help support my vintage cookbook and yarn habits