This post may contain affiliate links
to companies I know and trust. If you purchase something through one of those
links I will receive a few pennies to help fund my yarn, fabric and vintage
cookbook habit
This post may contain affiliate links. Clicking on one & buying through it will help support my vintage cookbook and yarn habits
Ribbon Sandwiches
Ingredients
- 3 packages Cream Cheese
- mayonnaise
- dash salt
- 2 loaves of bread
- red food coloring
- ¼ cup nut meats
- ¼ cup seedless raisins
Instructions
- Cream the cream cheese with a fork.
- Add mayonnaise to thin & mix salt in
- Divide mixture into two equal parts.
- Into one part mix a few drops of food coloring.
- Mix into each part an equal amount of finely chopped nuts and raisins.
- Cut loaves lengthwise into 6 slices.
- Spread thick with cheese filling in place together to make 1 layer of white and 1 layer of pink.
- Wrap in wet napkins, leave in icebox.
- Slice in ¼" slices
Printer Friendly copies:
- Ribbon sandwiches full page
- Ribbon Sandwiches 4×6 card
- Ribbon Sandwiches 3×5 card
- Ribbon Sandwich scan
This post may contain affiliate links. Clicking on one & buying through it will help support my vintage cookbook and yarn habits