2024-11-29

Author: Beth

Creamed Cabbage Soup with Kolbasz (Kaposzta Leves Fustolt Kobassza) Favorite American and Hungarian recipes
Catholic, Church (and other religious organizations) Cook Books & Recipes, Favorite American and Hungarian Recipes, Hungary, International Foods, recipe

Creamed Cabbage Soup with Kolbasz (Kaposzta Leves Fustolt Kobassza)

I was tempted to write a long story about how when my great-great-grandmother was a girl she smuggled this Creamed Cabbage Soup with Kolbasz (Kaposzta Leves Fustolt Kobassza) recipe out of Hungary by sewing a copy of this in the hem of her skirt. That didn’t happen. For one thing, my grandmothers were variations of […]

Read More
Skip to content