Author: Beth

Amherst Epicuran Association
Amherst Epicurean Associaton baking Breads recipe

Beer Muffins

BethComments Off on Beer Muffins

  Beer Muffins Beer + Bisquick™ equals a super yummy & fast quick bread- the flavors change depending on what beer you chose (IPA, Lager, Kolach) 12 oz beer (room temperature) 3 cups Bisquick<sup>tm</sup> 1 tbsp sugar Heat oven to 350°. Mix ingredients in a large bowl. Fill greased muffin tin ½ full. Bake 25 […]