Aunt Katie’s Sweet Rolls
Ingredients
- 1 Cup Water
- 1 Cup Oil
- 1 Cup Sugar
- 1 Cup Milk
- 1 Tsp Yeast
- 4 Cups Flour
Instructions
- Milk and water should be lukewarm. Dissolve yeast in small amount of liquid. Form a well with flour, add other ingredients and mix well.
- Pour into bowl and let rise until double in bulk.
- Form into rolls.
- Cover and let rise again.
- Bake in 375 degree overn for 15 minutes.
