random stuffs mostly vintage and found
RUM BALLS 2 cups crushed vanilla wafers 1 cup confectioners sugar (powdered) 2 tablespoons cocoa 1 cup chopped nuts (optional) 2 tablespoons white corn syrup 1/3 cup rum or brandy (more if desired) Mix all ingredients except powdered sugar. Roll into small balls, then in powdered sugar. Don’t eat & drive. Printer friendly copies: rum […]
It is spring so you know what that means? Fresh Rhubarb everywhere! Especially for those of us with a CSA. RHUBARB CRUNCH 2 ½ cups sifted flour ¾ cup uncooked rolled oats 1 cup brown sugar ½ cup butter 1 teaspoon cinnamon 4 cups diced rhubarb 1 cup sugar 2 tablespoons cornstarch 1 cup water […]
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So much retail- so little time. Or something like that. I have just discovered the browse newspapers section of Fulton History and now I will be getting nothing done. Why 1971? Why not. Why Tonawanda retail history? Because that is the first newspaper I snagged since I know the area & remember some of the […]
MARYLAND DEVILLED CRAB 4 tablespoons butter ½ teaspoon cayenne 3 tablespoons flour ½ teaspoon sage 1 cup milk 1 tablespoon lemon juice 1 pound crab meat, cleaned 1 tablespoon Worcestershire sauce ½ teaspoon salt 1 egg, beaten 1 teaspoon dry mustard 1 tablespoon parsley 2 teaspoons onion, minced Buttered crumbs Melt butter, add flour and […]